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La cena è stata fantastica, i piatti ben presentati dallo Chef Salvatore Andrea Perretti. Gli antipasti includono foie gras, battuta di chianina, uovo CBT con f...
ler maisThe food was a lovely surprise at all levels. There were amuse bouches in several forms, theatre in the delivery of the steak tartar and rack of lamb that melte...
ler maisEnjoyed an “in-house” dining experience as part of our stay at the resort. Whilst the dining room was a bit empty of patrons due to the majority of guests enjoy...
ler maisThis was the best meal we had in Umbria. We have had many meals throughout the region and this was by far the best. The head waiter was great, his wine and dinn...
ler maisHad dinner there breakfast too). The food was very good. All of Italy seems to serve a lot of food...here included. The wait staff were nice, good.
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ler mais