Parkway And Grill - Aurora

Grade, Americano, Barras
22775 E Aurora Pkwy, Aurora, United States Of America, 80016
Pratos: 170

Parkway And Grill

4.2 / 5 por 4445 Avaliação
Teléfono
+13036936200
Dirección
22775 E Aurora Pkwy, Aurora, United States Of America, 80016

Horário de abertura

  • Segunda-feira
    11:00 -00:00
  • Terça-feira
    11:00 -00:00
  • Quarta-feira
    11:00 -00:00
  • Quinta-feira
    11:00 -00:00
  • Sexta-feira
    11:00 -02:00
  • Sábado
    10:00 -02:00
  • Domingo
    10:00 -23:00

Equipamentos

Reservar agora

Avaliações

★ 4.2 / 5 por 4445 Avaliação

Atmosphere, food, drinks and the service are all top notch. It was my first time there, won't b...

mike-carbuto

Friendly staff and such a comfortable atmosphere with the best cheese sticks I've ever had in m...

sherrie-poyer-1

Excellent meal and Victoria was a super sweet. We will be back soon!!!

jen-wyatt-1

We were here for our first time tonight after moving to the area. Victoria was very sweet and e...

sabrina-sugden

Great place for decent food and catch a game. Service is very attentive and friendly.

david-rossi

Cardapio

  • Market Fresh® Sandwiches & Wraps

  • Sanduíches

    Colorado Chicken Sandwich

    Grilled chicken breast topped with roasted red peppers, pepper jack cheese, smokey bacon, lettuce, pico de gallo and ranch mayo, served on a warm ciabatta roll.

  • Aperitivos

    Prato De Nachos

    A mountain of fresh tortilla chips layered with refried beans, pork green chili and cheese then baked, topped with black olives, sour cream, jalapenos and guacamole.

  • Eggs Bennedict

    Bolos De Caranguejo Ovos Benedict

    Our famous blue crab cakes topped with 2 poached eggs and our kitchen southwest hollandaise.

  • Egg Combos

    Bife Ribeye E Ovos

    USDA choice ribeye cut to order perfectly seasoned and grilled to your liking, served with 3 eggs the way you like and choice of toast.

  • Gulasch, Soup Or Entree

    Prato Bratwurst

    2 jumbo Canino bratwurst steamed in fat tire beer then grilled, served on a bed of sauerkraut, with a side of Parkway style cheesy au Gratin style potatoes, drizzled with a Dijon mustard sauce.

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