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4.6
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4.6
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Cidade: San Antonio (perto de Barranquilla), Juan Palominos S/n, 2680000 Lo Abarca, Cartagena, Valparaíso, Chile, San Antonio
"Holy cow (or should I say, sow) this place is FABULOUS. I don't like pork chops and I'd eat them every day. I'm back."
3.9
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3.9
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Cidade: Casablanca (perto de Barranquilla), Near F-830, 2340000 Casablanca, Valparaiso, Chili Casablanca, Chile
"Wonderful. Tasty wine. Fantastic meal"
4.4
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4.4
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Cidade: El Quisco (perto de Barranquilla), Miramar 204, El Quisco I-, Chile
"Excellent everything! from very friendly attention, all served with a lot of delicacy, the food and the Sour riquísimos.. A magical view, is thankful..."
4.3
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4.3
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Cidade: San Antonio (perto de Barranquilla), Blanco Encalada 289, 2661886 Valparaíso, San Antonio, Valparaíso, Chile
"Excellency. Come back."
4.5
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4.5
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Cidade: San Antonio (perto de Barranquilla), Chile 125, Llolleo, San Antonio, Valparaíso, Chile
"Exquisite food, and very good attention, Congratulations!!!"
4.1
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4.1
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Cidade: San Antonio (perto de Barranquilla), Hnos Zúñiga 17, San Antonio, Valparaíso, Chile
"Rich, Xxl dishes, excellent attention by Juan Gabriel"
4
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4
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Cidade: San Antonio (perto de Barranquilla), Barros Luco 2157, 2660000 Valparaíso, San Antonio, Valparaíso, Chile
"Always all very rich, good attention, is our favorite!!"
3.9
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3.9
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Cidade: El Quisco (perto de Barranquilla), Avenida Isidoro Dubournais 296, 270 0000 El Quisco, Chile, 2700000
"I thought it would be better, More Gourmet. But they're just nice dishes and fed food. Not bad. I'm just saying I had more expectations."
4.9
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4.9
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Cidade: Algarrobo (perto de Barranquilla), Carlos Alessandri 152, Algarrobo I-, Chile
"Since I met this restaurant it became a must stop when I visit Algarrobo. Beware of her owner, very loving and worried about her clients. Exquisite an..."
3.8
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3.8
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Cidade: Algarrobo Chile (perto de Barranquilla), Avenida Carlos Alessandri 2095, Algarrobo, Chile, Algarrobo Chile
"A 7 lucas mojito?"
4
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4
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Cidade: El Quisco (perto de Barranquilla), Isla Negra El Quisco, Chile
"Wonderful. The nerudiano pisco and one of the most exquisite desserts I've ever tasted. The pisco agria with a touch of blue cure that..."