Imagens

Contribuir

Sem imagens para mostrar

Cardapio
4.5 ★ de 2 avaliações
Rafaels
20.11.2017 - 14:16

Traiteur frais et original, à refaire de toute urgence. Les bocaux sont pratiques et de grande contenance, parfait autant pour le déjeuner que pour le dîner.

Véronique
20.11.2017 - 14:16

Le concept: des bocaux pré-remplis avec les différents plats, entrées, desserts du jour. Pas vraiment un restaurant (emplacement bof bof) mais vraiment très bon...

ler mais

Menu completo

Mais informações

Ligação QR-code para o menu

QR-code link para o menu de Bock'n Crok

Este restaurante oferece

Recomendações na sua zona

4.8
Menu
Aberto Agora
4.8
Menu
Aberto Agora
Cidade: Biarritz (perto de Bidart), 15 Ave de Verdun, 64200 Biarritz, France
"Cozy wine bar, friendly atmosphere and good selection of wines."
4.8
Menu
Aberto Agora
4.8
Menu
Aberto Agora
Cidade: Anglet (perto de Bidart), 3 Rue Louis Colas, 64600 Anglet, France
"Great place! David (owner) speaks English, which makes it a pleasing experience. The perfect choice of tape beer and good air conditioning creates a g..."
4.8
Menu
Reserva online
Aberto Agora
4.8
Menu
Reserva online
Aberto Agora
Cidade: Anglet (perto de Bidart), 15 Avenue Du Rayon Vert, 64600 Anglet, France, French Republic
"Food: 5 Service: 4 Atmosphere: 4"
4.9
Menu
Reserva online
Aberto Agora
4.9
Menu
Reserva online
Aberto Agora
Cidade: Biarritz (perto de Bidart), 13 Rue Gambetta, 64200 Biarritz, Pyrénées-Atlantiques, France
"Super resto, kitchen and servers at the top, thank you for this moment"
4.8
Menu
Reserva online
Aberto Agora
4.8
Menu
Reserva online
Aberto Agora
Cidade: Anglet (perto de Bidart), 1 Bis Avenue De Maignon Les, 64600 Anglet, Pyrénées-Atlantiques, France
"Very good fresh and homemade product I'm never disappointed."
4.8
Menu
Aberto Agora
4.8
Menu
Aberto Agora
Cidade: Biarritz (perto de Bidart), 10 Avenue De La Gare, 64200 Biarritz, France, French Republic
"We have very good food fresh and very good quality we have taken a very well served Spanish plate and my sons a cheeseburger to the Basque. dessert to..."