Agriturismo Macchia Di Riso

It is called farm but you eat as in a restaurant of higher level. the young chef, wisely combines the goodness of the raw materials of the highest quality, presenting evolutions of the local gastronomic tradition. pleasant courses to see and good food. recommended recommended

Very nice place surrounded by greenery surrounded by lemons. very professional. great service. high quality products. prepared with refinement cured in the details different from the usual farms. I recommend it to everyone.

Everything great place very nice detail the very kind owner welcomed us very well

There is a daily fixed menu and it costs per person. You will come only for the food, it is useful to know that. The presentations, service and taste are very good, you should spend 2 hours or more for the meal. Generally, as in Italy, the kitchen is served at 15.00. It ends at .

Friendly and helpful staff, excellent cuisine