Starbucks - City of New York

Biscotti De Baunilha Com Amêndoas

These crispy, delicious vanilla cookies topped with crunchy almonds are love at first bite. Perfect for dipping into your favorite coffee or espresso beverage

Tudo Bagel

Our signature New York–style bagel topped with onion, garlic, salt, poppy and sesame seeds

Madeleines

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges

Copo De Iogurte Siggi's 0% Baunilha

Simplicity reigns in this traditional Scandinavian recipe of pasteurized skim milk and Madagascar Bourbon Vanilla. And you'll never find artificial sweeteners, just sweet agave nectar. The result: a thick, creamy, protein-rich scoop of true vanilla yogurt

Sanduíche De Frango Caprese Almoço

Stacked with craveable ingredients, including slow-cooked chicken, mozzarella, balsamic-marinated tomatoes, basil pesto and spinach, all nestled between soft ciabatta bread. Chickens are raised without the use of antibiotics

Sanduíche De Bacon, Gouda E Ovo No Café Da Manhã

Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness