La Palapa Grill & Cantina - Ellicott City

Guacamole Dip

Ripe Hass avocado, onions, tomatoes, cilantro, and fresh lime. Served in a crispy flour tortilla bowl with corn tortilla chips

Enchiladas Verdes

Braised tender pork in a spicy green tomatillo salsa topped with melted cheese

Enchilada

Rolled in a soft corn tortilla. Topped with salsa and melted cheese. Ground Beef Cheese Onion Green Chile Pork Seasoned Shredded Chicken

Sopapillas

2 puff pastries with cinnamon, honey, and powdered sugar on top. Our version of a mexican donut.

Salada Mexicana

Mixed greens, sliced avocado, tomatoes, red onions, cucumbers, and house-made Mexican vinaigrette dressing topped with queso fresco

Quesadillas

Flour tortilla and melted cheese. Served with pico de gallo and sour cream. Crab and Shrimp: A blend of crab, shrimp, onions, green peppers, and tomatoes