Frango Vindaloo em Hobart
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4.1
Menu
Reserva online
4.1
Menu
Reserva online
Cidade: Hobart, 213 Elizabeth St | North hobart, Hobart, Tasmania 7000, Australia
Assentos, Serve álcool, Opções sem Glúten, Aceita Cartões de Crédito
4.2
Menu
Reserva online
4.2
Menu
Reserva online
Cidade: Hobart, 28 Albert Rd, Moonah, Glenorchy, Tasmania 7009, Australia, Hobart
Assentos, Acessível para cadeiras de rodas, Opções sem Glúten, Cartão Visa
Preço
Frango Vindaloo preço média:
13 €
Ingredientes
Óleo Vegetal
- Qty. 4 colheres de sopa (56g)
Rame de canela
- Qty. 0.5 colher de chá (1g)
Flocos de pimenta
- Art: Spices and Seasonings Qty. 0.5 colher de chá (1g)
Pimenta Caiena
- Qty. 0.5 colher de chá (1g)
Cebola
- Qty. 1 unidade (125g)
Sal
- Qty. 0.5 colher de chá (3g)
Folhas de coentro
- Qty. 2g
Avaliação
Essas avaliações referem-se apenas aos ingredientes mencionados.
since I am an absolute sharper type, your recipe is naturally immediately stored and is taken under the cooking spoons at the next gelling ;_)))))
Sounds good, though I think it makes you hit the flame out of all holes. what scares me is that it has to simmer for 6 hours. so much time I never have. is 6 hours the minimum? dear sweet molly
it's really sharp...but not hellish... at the number of chilis I had hoped for something really chön charfes. the cooking time is definitely too high at 6 hours... after the addition of the potatoes reach 30 to 45 minutes.