Perna De Cordeiro em Sarlat-la-Canéda
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2.9
Menu
Reserva online
2.9
Menu
Reserva online
Cidade: Sarlat-la-Canéda, Sarlat-la-Canéda, 2 côte de Toulouse, 24200, France
"If you are looking for classic French cuisine of high quality in a charming and quiet setting at bargain prices - this is the place! I was not really"
4
Menu
Reserva online
4
Menu
Reserva online
Cidade: Sarlat-la-Canéda, 9 Place De La Liberte, 24200, Sarlat La Caneda France, Sarlat-la-Canéda
"Having been 'breakfast 'customers for approximately 15 years prior to COVID, we visited this brasserie again. Although the name and the interior had c..."
3.5
Menu
Reserva online
3.5
Menu
Reserva online
Cidade: Sarlat-la-Canéda, 2 Cote de Toulouse, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda
"We both had menu. The price was euro each. I tried to order the merlot at one of the low cost bottles of wine. However the waiter, an older gentleman,..."
Preço
Perna De Cordeiro preço média:
21 €
Ingredientes
PALETAS DE CORDEIRO
- Qty. 4 unidades (1,812g)
Azeitonas
- Qty. 1 xícara (134g)
Tempero italiano
- Qty. 2 colheres de sopa (5g)
Sal
- Qty. 1 colher de sopa (15g)
Pimenta
- Qty. 1 unidade (116g)
Tomates
- Qty. 1 pode (190g)
Salsa seca
- Qty. 1 colher de sopa (2g)
Vinho tinto
- Qty. 0.5 xícara (118g)
Caldo de carne
- Qty. 0.75 xícara (180g)
Cenouras
- Qty. 3 unidades (183g)
Cebola amarela
- Qty. 1 unidade (125g)
Salsão
- Qty. 3 talos (120g)
Alho
- Qty. 3 cravo (9g)
Purê de tomate
- Qty. 1 colher de sopa (16g)
Avaliação
Essas avaliações referem-se apenas aos ingredientes mencionados.