Sticky Toffee Pudding em Toronto

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4.4
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Aberto Agora
4.4
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Aberto Agora
Cidade: Toronto, 55 Reading Court Etobicoke, ON M9W 7K7, M9W7K7, Toronto, United States
"That staff was amazing and accommodating to everything."
4.6
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Aberto Agora
4.6
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Aberto Agora
Cidade: Toronto, 241 Spadina Ave Toronto, ON M5T 2E2, M5T3A8, United States
"Fantastic food and dining experience"
4.4
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Aberto Agora
4.4
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Aberto Agora
Cidade: Toronto, 17 Tank House Lane Toronto, ON M5A 3C4, M5A4T3, United States
"Always professional, courteous staff, and excellent food."
3.8
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Aberto Agora
3.8
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Aberto Agora
Cidade: Toronto, 10 O'Neil Rd North York, ON M3C 0H1, M3C0J1, Toronto, United States
"Good food and atmosphere. Great for enjoying with a group!"
4.2
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Aberto Agora
4.2
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Aberto Agora
Cidade: Toronto, 480 King St. West Toronto, ON M5V 1L7, M5V3M4, United States
"Sat on the patio. Had a nice time. Not bad for a busy street."
4.2
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Aberto Agora
4.2
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Aberto Agora
Cidade: Toronto, 955 Gerrard St. E Toronto, ON M4M 1Z4, M4M1Z4, United States
"Amazing food! Fantastic service. Overall wonderful evening."
4.1
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Aberto Agora
4.1
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Aberto Agora
Cidade: Toronto, 120 Lynn Williams St Toronto, ON M6K 3N6, M6K3N6, United States
"Food was amazing, server was great."
Sticky Toffee Pudding
Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding Sticky Toffee Pudding

Preço

Sticky Toffee Pudding preço média:
8 €

Ingredientes

STOUT
Bicarbonato de sódio
Tâmaras
Manteiga sem sal
Açúcar granulado
Extrato de baunilha
Ovos
Farinha de trigo comum
Fermento em pó
Sal
  • Sal
  • Qty. 0.25 colher de chá (2g)
Canela
NOZ-MOSCADA
Açúcar mascavo escuro
Nata fresca
Sumo de limão

Avaliação

Essas avaliações referem-se apenas aos ingredientes mencionados.


Gosto
Tempo de preparação
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