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Avaliação da contribuiçãoWe visited the restaurant with our camping trailer, so we were a bit hesitant. It was a relatively quiet time, and the staff kindly directed us to a convenient parking spot. The seasonal tempura was delicious, and since it was Golden Week, they even had rare wisteria flowers on the menu.
Located in front of the Kujūkuri Great Suspension Bridge, the udon here has a delicious broth. I also enjoyed some amazake and purchased some as souvenirs. The staff's service was also very pleasant.
This time, I tried the local chicken udon. Please be aware that it may be closed depending on the season and COVID. I also tried the local chicken soba again and it was delicious! The pickles that came with the onigiri were tasty, so I bought some to take home as well.
この季節の紅葉美しいですね~ 写真より実際見られた方が断然綺麗だと思います 感動します 甘酒をいただきましたが 甘過ぎず美味しかったです
雰囲気がよく内装も外装も周辺も綺麗なお店です。 今度は、食事をしに行きたいと思います。