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Avaliação da contribuiçãoLunch at this small café ended a beautiful day, a rare opportunity to leave the house and an exhibition at the ABQ Museum. This café is located near the 400 block of Gold SW Downtown. The owner/sole server was characterized by telling me about the recommended parking spaces near the construction. He was friendly, personal and we were in good hands. The ambience can leave much to wish because the restaurant consists of a wonderfully smelling kitchen and about three or four physically distant tables in the lobby of a large office, but the food was quite delicious. The corn chips as well as the taco shell seem to be freshly fried in oil, and you could do well to try a combination plate that can contain some Bueno marker, roasted chicken and/or savory beef. All in all, it was a good experience. The server/owner carries a mask and he is attentive to meeting a good conversation with his guests. I hope the café can survive the pandemic.
We had such a nice time at this restaurant. The green chile stew was wonderful
This place is closed! For months! Why is it still on OpenTable beyond me?
This restaurant is permanently CLOSED! However, the open table was still active.
LIke with homemade Mexican food back from my friend's house when I was a kid. Great to have them in downtown.