China Kitchen - Menu completo

Pan fried dumpling with ground pork and vegetable

Breaded shrimp with brown sauce and vegetables on served on the side

Szechwan chicken (spicy), mongolian beef (spicy) and sweet sour chicken

Lobster meat and chicken stir fried with fresh vegetables

Moo Shu is shredded with meat of choice with bamboo shoots, egg and vegetables served with thin 'pancake ' wraps (2 small, 4 large) and plum sauce

Shredded pork with bamboo shoots, egg and vegetables served with thin 'pancake ' wraps (2 small, 4 large) and plum sauce

Shredded chicken with bamboo shoots, egg and vegetables served with thin 'pancake ' wraps (2 small, 4 large) and plum sauce

No sauce

With brown sauce.

Fried wonton filled with Japanese crab meat with cream cheese, also with our S&S sauce

Minced shrimp mixed with spices spread

Includes 1 egg roll, 1 cantonese fried shrimp, 1 teriyaki beef stick, 1 pot sticker, 1 crabmeat rangoon and fried wonton

Served with homemade sweet and sour sauce.

Combination of scallop, shrimp, beef, fish and chicken stir fried with fresh vegetables

Cooked with combination of shrimp and minced pork

Breaded chicken with brown sauce and vegetables on served on the side

Chicken almond ding and mongolian beef

Combination of shrimp, chicken and barbecued pork