Inoko Hibachi Express - Menu completo

Deep-fried vegetable spring rolls.

Comes with choice of soup, rice, and vegetables. Add drink or salad for an additional charge.

Tempura white fish, smelt roe, avocado, and eel sauce.

Tempura white fish, smelt roe, avocado, and spicy mayo. Spicy.

Mixed greens, avocado, cucumber, mushrooms, and broccoli.

Chicken, rice, gyoza, and choice of regular maki.

Lightly breaded and fried calamari rings.

Boiled shrimp, mayo, and smelt roe.

Panko breaded chicken breast.

California roll with salmon, yellowtail, and shrimp and smelt roe on top.

Panko breaded fried softshell crab, cucumber, avocado, and smelt roe.

Bagel roll panko breaded and fried.

Boiled shrimp, cucumber, tempura flakes, and spicy mayo. Spicy.

Tuna, salmon, cream cheese, cucumber, and avocado, and tempura fried outside.

Fresh salmon, spicy mayo, crunch, salmon sesame seed and special sauce on top.

California Roll topped with smelt roe.

Large house salad topped with shrimp.

Mixed greens.

Large house salad topped with chicken.

Large house salad topped with tofu.

Large house salad topped with steak.

Mixed seaweed in sesame marinade.

Steak, shrimp, and chicken.

Vegetables and shrimp.

Fried pork and vegetable dumpling.

Tuna, and hot sauce. Spicy.

Crabstick, cucumber, and avocado.

Tempura Shrimp, smelt roe, and avocado.

2 pieces. Sweet tofu pockets filled with rice.

Chicken and tempura white fish.

Spicy tuna, cream cheese, and tempura fried outside.

Assorted vegetables.

Thick cut noodles in broth served with assorted tempura.

Crabstick and avocado panko breaded and deep-fried.

Thick cut noodles in broth, topped with thin-sliced steak.

Barbecued fish, cucumber, and eel sauce.

Potato and vegetable cake, panko breaded and fried.

Avocado, cucumber, cream cheese, tempura crunch, with boiled shrimp, spicy mayo, and eel sauce on top.

Smoked salmon, avocado, and cream cheese.

Tempura shrimp, smelt roe, avocado, cucumber, crab stick, rolled in pink soy paper, spicy mayo, and eel sauce.

Spicy tuna, cream cheese, avocado, tempura fried, with smelt roe, Japanese mayo, samurai sauce, and sesame seed on top.

Lightly salted boiled soybeans.

Fresh salmon and cucumber.

Boiled shrimp, cucumber, mayo, and tempura flakes.

6 oz.