The Blue Breeze Inn - Auckland

My friends and I went to the Blue Breeze in on a Saturday night with no booking and they accommodated us within 15 min. The food was amazing and mushroom wonton are to die for . The staff was super friendly and nice.

My friend and I chose to visit this restaurant for dessert after our original plans fell through. I have to say, we were not disappointed with their dessert menu! The flavors were rich and delicious, and the portion sizes were just perfect!

We ordered the bang bang chicken, stir-fried beef brisket, a bowl of rice, and two alcoholic drinks, which came to a total of $75. I was particularly impressed with the rice; it had a larger portion than I expected, and its texture was just right—not too hard or mushy, with the grains clumping together nicely and giving off a lovely aroma. The chicken was served cold and refreshing, with a hint of chili and coriander, topped with crunchy peanuts. However, the chicken was a bit tough. The beef was well-seasoned with a touch of five-spice but was a bit too sweet for my taste, which took away from its Asian flavor profile. Like the chicken, the brisket was also somewhat tough. Overall, both the chicken and beef could have benefited from being spicier.

The food and drinks are truly delightful! It's definitely on the pricier side, so be prepared to spend at least $100 for two people. The portions are small and relatively expensive, but the experience is well worth it! I recommend sharing plates and trying a variety of dishes.

Chinese Fusion with a Hawaiin atmosphere with Brazilian dancers thrown in at New Year. I dont know what planet this is but Im moving here. Order the duck dumplings with a strong drink :