I Heart Mac And Cheese Augusta

The potential is there, but in my experience have mac and be much to wish. the created-your-own almost casual concept works well, and there is a lot of toppings to choose from. I felt that the portions of meat/tips could be more, especially given the price point. overall, not bad.

I've never thought of eating at such a place. My father had his birthday dinner here. The owner was actually in her own restaurant working right along side her employees. The food as well as the service is amazing. The grill cheese is too die for.

We went tonight for the first time and it was great! We got bowls and had enough left over for lunch tomorrow. Staff was helpful and friendly, we will definitely go back.

I ate here for the first time today and once is enough. The food quality isn’t great and I found a bone shard in my ham no it’s not cartilage) I got the Cuban sandwich with tots and a side of regular Mac and cheese. Every item was severely lacking in flavor. And just ok at best.

We just got takeout from here, and it's our first and last time. My husband got the Philly Mac bowl, no combo. I got the classic grilled cheese combo with tomato soup. Upon cashing out, the employee handed us two cups. I went to get our drinks and she said wait, you said no combo to my husband. I had to hand her back one cup, which she then stacked on top of the cups at the register. We are in a pandemic, and she, myself, and my husband all handled a cup that now is going to the next customer.We then went home to eat our lunch. My grilled cheese was burnt, and the cheese inside was hard and chewy. I'm assuming they laid the sandwich open face in the broiler causing the cheese to blister. The tater tots were undercooked/hard/cold. My husbands macoroni bowl had no flavor. All around a big waste of money and poor experience.