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Nous avons manger thé best Boeuf Wellington ever. Cooked to perfection, the beef tender, the foie gras succulent the pastry crispy full of flavour. We will be b...
ler maisCan 't believe our luck in choosing this restaurant at random from whatever was open on a Monday evening. Then I recognized the picture of Jean-Luc Petitrenaud...
ler maisI had seen this place and Jean Pierre on TV: No Reservations with Anthony Bourdain. I made a note of it. But we had our boat here on a Monday, and a lot of rest...
ler maisWe stopped overnight in Auxerre on our way to Montreux and had this restaurant recommended by the hotel staff. We found the staff to be friendly and attentive w...
ler maisThe restaurant is well situated in the center of the town on a calm street. There are other restaurants around but this one is a good choice in terms of quality...
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