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Avaliação da contribuiçãoThe location in the park is very nice and the food was good, but the service was absolutely awful. It took forever for every course to arrive and if we asked for something, that took even longer. We didn't have coffee because we didn't want to wait another half hour. In total, dinner took 4 hours.
A cozy restaurant with a lovely terrace overlooking the park. The staff was very attentive, they knew how to recommend both dishes and wine. especially the maitre Velizar, who was attentive and very kind to us, really lovely with our children. Rizzi has been a nice find in Baden Baden.
A very good restaurant with a very nice terrace open on a large park and green area. The atmosphere is especially tempting in the evening. A nice music system enhance the pleasure. The menu offers a good choice of food to please all the tastes. Foreign language menu could be offered automatically as we discovered an English one only with the dessert menu. We opted as a starter with a scallop flammenküche which was a first time and unique proposition. It's really worth to try it. The tuna that followed was also perfectly cooked. The cheesecake that concluded the dinner was also very smart. As a recommendation, the wine list could have been a little bit enlarged, especially on the French side and provides half bottle choice. Overall not to cheap but one of the best place. Reservation is recommended.
Came her on a hot July evening and were made very welcome by one of the may front of house staff. Lots of empty tables on the nice terrace overlooking the Trinkhalle park but they needed clearing so we sat and had a beer on a sofa outside. 20 minutes later we asked to sit down and order. The food took a very long time to come - over 1.5 hours to serve two simple courses. It became very busy and the kitchen staff could not cope with the demand I suppose. Food was OK with a sort of Italian angle but I think people come here more for the lively atmosphere and in the summer the lovely outside tables. In the centre of town so a great location too. Euros 90 for two people so not cheap. Get there early!
We were here for dinner during a roadtrip through the Black Forest into Switzerland.Food was excellent, I had sushi Nobu style to start and then a superbly cooked fillet steak with garlic butter. Thoroughly enjoyed the meal but the service was hit and miss. We battled to order a drink at the outset and then once we had ordered a drink we again battled to get the maitre'd attention to order food. Other staff weren't allowed to take orders leaving us at the mercy of the maitre'd.