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Avaliação da contribuição(A dinner with two people for 33.60 Euro) This restaurant has also noticed us more often during our stay, but we have so far been held by the fact that there was no open air terrace, but tables in a glass box (winter garden cultivation), which is not necessarily where to sit at the current temperatures. This was also confirmed during our visit today, despite somewhat cooler outside temperatures. But in the conservatory area it was at least much less sticky than in the hotel building-side part of the restaurant. We had reserved a table, which once again proved to be good, because when we entered the mountain restaurant, another guest had already been in the service around our table. The ambience in the conservatory is a little strange, as you sit on the window side with the head on approximately the same level as the sidewalk and accordingly the passing passers-by constantly look at the feet when you look out the window. My fish plate (Lachs, Zander and Rotbarsch) was more likely to be classified in the lower area in the taste order of all previous fish fillets. All three filets were somewhat fried and no longer tender and juicy. Vegetables are most likely frozen, which was thoroughly cooked. broccoli and cauliflower without any bite strength, and also the beans were no longer very attractive and already cooked. That's how the roast potatoes remained and they were good. The salad (with chicken breast strips) was fresh, but the chicken breast strips were very thin and therefore very dry. Incidentally, both dishes are very well prepared in a strong contrast to the genetic engineering deficiencies. Conclusion: we had promised a lot more of the visit. Too bad. But, after the experiences of the previous day, we are still on a rising path. However, we cannot make a recommendation. Ingeborg 's fish plate a variation of noble fish with herbal butter, market vegetables and parsley potatoes per person 16,80 salad with chicken breast 9,80 tea 1,90 Riesling 0.2 l 5,10
(A dinner with two people for 33.60 Euro) This restaurant has also noticed us more often during our stay, but we have so far held that there was no open terrace, but tables in a glass box (winter garden cultivation), which does not necessarily want to sit at the current temperatures. This was also confirmed during our visit today, despite somewhat cooler outside temperatures. But in the conservatory area it was at least much less sticky than in the hotel's in-house part of the restaurant. We had reserved a table that proved to be good again, because when we came to the mountain restaurant, another guest had already been in the service around our table. The ambience in the conservatory is a little strange as you sit on the window side with the head on about the same level as the walkway and accordingly the passers constantly look at the feet when you look out the window. My fish plate (Lachs, Zander and Rotbarsch) was more likely to be classified into the lower area in the taste order of all previous fish fillets. All three files were somewhat fried and no longer tender and juicy. Vegetables are most likely frozen, which has been thoroughly cooked. Broccoli and cauliflower without bite, and also the beans were no longer very attractive and already cooked. So the roast potatoes remained and they were good. The salad (with chicken breast strips) was fresh, but the chicken breast strips were very thin and therefore very dry. By the way, both dishes are very well prepared in a strong contrast to the genetic defects. Conclusion: We had promised much more of the visit. Too bad. But after the experience of the day before, we are still on a rising path. However, we cannot make a recommendation. Ingeborgs fish plate a variation of noble fish with herbal butter, market vegetables and parsley potatoes per person 16,80 salad with chicken breast 9,80 tea 1,90 Riesling 0.2 l 5,10
We checked three nights here, because we wanted a family meeting with my exile government. of course the surprise was successful. in the next season, the recipe is not always occupied, so they can read it at the reception, but they get help and also key over the opposite hotel. the villa ingeborg is very angled built and has many small steps and steps, since it was probably made from two buildings under the construction of a swarm a house. for people with impediments or even difficulties of aligning themselves, this can already be burdensome. the rooms are very different. ours was so that my parents had neither phone nor refrigerator, and at them it smells unpleasant in the bathroom, not triggered by them! we have been very well asleep, were very satisfied with the matrazen quality. the breakfast offer we found very well, there were among other things various bread varieties, jams and jams, honey, nuts, 6 cheeses, at least 6 sausages, chopepeter, mold, at least two salads, fresh fruit, cooked eggs, stir or warm sausage, gurke and fruit juice, milk and 3 different eggs. So who beats. the partly Polish-occupied service was very friendly, attentive and beautiful to flash without being intrusive. the guest can use the sauna for free and swim in a water-filled stretching or simply drive. which can be activated via touch, large massage option. who needs it can also use an extra to pay sun bank. they are offered massages, the prices are designed in the rooms. wlan works, unfortunately sometimes replaced. at the end of the payment is booked a little more than 300 euro for our double room on Thursday morning by phone and evening, including tourist tax and parking behind the hotel.
Einen Punkt gibt es nur, weil man sonst keine Bewertung abgeben kann.Das Essen war grauenhaft, Tiefkühl-Cordon bleu, aus dem das Wasser raus lief, wenn man es geschnitten hat. Bratkartoffeln, die geschmeckt haben, als wären sie zum Cordon bleu in die Friteuse geworfen worden. Eine 'Salatvariaton', die sich der Küchenchef überlegt hat, bestehend aus Rotkohl, Weißkohl und Karottenstreifen, ohne Dressing versteht sich!An alle, die sich überlegen, hier essen zu gehen: macht einen großen Umweg um das "Restaurant" Villa Ingeborg.
Polnische Bedienung war freundlichen, verstand aber wenig Deutsch. die Auswahl an Gerichten war ok, aber nichts besonderes darunter. Das Essen hat geschmeckt, war aber auch nicht umwerfend. Es fehlte überall eine Soße. Das Haus scheint sich auf Reisegruppenabfertigung spezialisiert zu haben. Daher war der Lärmpegel leider auch sehr hoch.