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Avaliações
Avaliação da contribuiçãoI would not recommend eating hereThe menu is oddThe food was just awfulThe mushroom ravioli with steak was a huge disappointment.
I've been to this restaurant for family events and it's always a great meal for everyone.
This restaurant is inside the Holiday InnIt has a nice ambiance but the food is hit or miss.
I am very restricted in what I can and cannot eat. With a limited menu it makes it difficult to find something I can have. Burgers are usually safe. The one I had was very good! It is nice the whole hotel is licensed and you can take your drink back to your room if you don't finish.
The restaurant in the hotel can be a poor choice but Spynn was a pleasant surprise. The menu is limited to provide a small selection of items to suit most diners but this has the added benefit of keeping the chef sharp on the items they make. We had the blackened Salmon which came with a stir fry of mixed vegetables on a bed of couscous. It was not truly blackened but was good(Salmon can be tricky, sometimes undercooked, sometimes dry) and had an interesting unusual glaze. The couscous and vegetables tasted like they might be done in butter and overall this was a very good meal. I also had the cheesy tomato soup which had a poor presentation but ended up as a tasty appetizer. It is a thick, home made style tomato soup, with a slight Italian flavor, topped with a skewer of a chopped up grilled cheese sandwich. I would have preferred the grilled cheese in l piece but on the other hand it was kind of fun to throw the pieces in the soup. Overall this restaurant is a good choice.