Stucki Tanja Grandits - Basel

Just fantastic! Wonderful hostess with a great team!

I didn't like the food. I would advise against something like this not being called 5 star cuisine. At the Hotel 3 König they try harder.

Poetry from the kitchen and wine cellar! In terms of taste and presentation, the aroma menu ranges from amuse-bouche to dessert. Each course is a delicacy in itself, but the overall picture justly deserves the name. The sommelier also offers an exquisite journey across Europe. A real treat!

Food was good. However, I personally felt that the flavor explosions were missing.

Great place in a great location, we had a fantastic lunch whit my friends. We ll repeat for shure ...