Neighborhood - Belfast

For our appetizer, we shared the Tag Ceviche. The fish was expertly prepared and easily the best I've had since my visit to Mexico many years ago. It was served with warm, roasted sweet potato slices to complement the cold, tangy fish, creating a delightful contrast. My wife chose the shrimp and grits, while I tried the taco trio of the day, which featured coconut chicken with peanut sauce on corn tortillas. They also offer many gluten-free options, which was great for us. Everything was amazing. The grits were fluffy and creamy, the tacos were delicious, and the shrimp were cooked to perfection. We enjoyed several drinks, shared an appetizer, had two main courses, and indulged in a fantastic banana pudding, all for around $100. While it’s not the cheapest spot in town, it’s very reasonable considering the high quality of the food and drinks.

We dined in the neighborhood last night, and I can’t stop smiling. It was a wonderful experience, from the friendly staff to the incredible food. He enjoyed the falafel tzatziki plate while I had the beans and greens tacos. We then shared the most fabulous dessert—a churro-style chocolate waffle topped with homemade salted caramel ice cream that melted over it. I can’t stop thinking about it! It’s so great to have this place in town.

The restaurant features a extensive and diverse menu that showcases Southern, Latin, Middle Eastern, and American flavors, utilizing a variety of seasonal and local ingredients whenever possible. The food is outstanding and reasonably priced. Their house cocktails are fantastic—be sure to try the Waldron's Inferno if you're a fan of spicy drinks. The staff is friendly and helpful, particularly the charming Jon. And let's not forget about the falafel—it's a must-try!

Celebrate our anniversary in the neighborhood. We sat in the bar area and both our waiter, Dillan, and the bartender delivered an excellent service. The blackberry brick was excellent. We had the Cajun Shrimp and Grits and the Gyro Shwarma Plate. Both were perfect. Gyro plate is deconstructed and not the traditional sandwich. Fresh green and tomatoes with a Greek dress, feta, excellent pita and real lamb and beef swarm. Well seasoned and perfectly grilled shrimps and spicy fresh sauce stacked on a long rectangle of crispy fried polnta was a refreshing take on a southern classic. The homemade salted caramel ice cream was served on a churro waffle sprinkled with cinnamon sugar. Correctly made overcast coffee went perfectly with it. We'll be back.

This is my second time here. And it was Yum! So things are consistent. Great drinks, service and food. The fries are phenomenal and an indulgence as a gluten free (not by choice) person, I rarely enjoy. All the food that I had was delicious. Try the shrimp and grits awesome.