Lombardi's Bellingham - Menu completo

Pomodoro sauce, provolone, mozzarella, Prosciutto di Parma, wild mushrooms

Halcyon Organic Gin, muddled lemon, simple syrup, Raspberry Liqueur

Italian sparkling water

Old-fashioned root beer made in Mukilteo, WA. 100% pure cane sugar

vodka, gin, rum, tequila, whiskey, scotch, brandy

tequila, sour, house made amaretto

muddled lemon orange, passion fruit vodka, mango, splashes of lemonade, cranberry lemon lime soda

hand cut chicken breast medallions, mushrooms, marsala wine sauce, buttered fettuccine

ask about our current featured flavor

blood orange sparkling beverage

Chef's selected cured meats selected cheeses, Marcona almonds, Chef selected accompaniments, rosemary Croccantini

porcini mushroom ravioli, roasted tomatoes, wild mushroom cream sauce, goat cheese

House made lamb meatballs, sauce of caramelized onions, figs, pomegranate, oranges, tomato, nutmeg, clove cinnamon. Over garlic butter pappardelle, topped with red grape mint relish, pecorino cheese

chopped romaine hearts, roasted garlic Caesar dressing, croutons, shaved parmesan

mixed greens, white balsamic vinaigrette, gorgonzola, red onions, tomatoes, walnuts, craisins

mixed greens, carrots, tomatoes, white balsamic vinaigrette or creamy gorgonzola dressing

sliced tomatoes, fresh mozzarella, basil, olive oil, balsamic reduction, gray salt

4oz Bistro steak, mixed greens, white balsamic vinaigrette, gorgonzola crumbles, sliced tomato, frizzled onions

tomato sauce, basil, tomatoes, garlic, gluten free pasta

wild prawns, wild salmon filet grilled medium, toasted ciabatta pieces, mixed greens, tomatoes, diced cucumber, tossed with olive oil balsamic vinegar

Tuscan Bread Salad wild salmon filet grilled medium, wild prawns, grilled bread pieces, mixed greens, tomatoes, sliced cucumber, tossed with olive oil balsamic vinegar

Pomodoro sauce, fresh mozzarella, fresh basil, extra virgin olive oil

Pomodoro sauce, Zoe's pepperoni, Italian sausage, provolone, mozzarella

spaghettini, tomatoes, basil, capers, garlic, calamata olive, oregano, chili flakes, lemon, red sauce

ciabatta, Zoe's ham, pepperoni, salami, provolone, lettuce, tomato, vinaigrette, mayo

Roman style made with fresh pasta layered of beef bolognese, béchamel, shaved parmesan cheese

Italian sausage, tomatoes, green peppers, onions, chili flake, shaved parmesan, tomato butter sauce

roasted garlic cream, chicken, prosciutto, mozzarella, provolone, peas

cheese tortellini, rich gorgonzola cream sauce, walnuts, gorgonzola crumbles, basil

porcini mushroom ravioli, roasted tomatoes, wild mushroom cream sauce, crumbled goat cheese

chopped romaine hearts, garlic Caesar dressing, croutons, shaved parmesan

ciabatta, chive goat cheese, bacon, lettuce, tomato, pesto aioli

ciabatta, fresh mozzarella, sliced tomato, pesto aioli, arugula

bone-in pork chop, roasted Yukon gold potatoes, apricot demi, pecorino cheese, arugula craisin

grilled salmon, capers, lemon juice, white wine sauce

grilled salmon, capers, lemon juice, white wine sauce, vegetables, buttered fettuccine

mix of seven European olive varieties, Mama Lil's pickled peppers, olive oil, fennel seed, orange zest

ciabatta, parmesan, garlic butter, gorgonzola, San Marzano tomato sauce

3 beef patties, bacon, Dijon mayo, gorgonzola, caramelized onions, mini buns

hand cut chicken breast medallions, prosciutto, fontina, lemon, sage, Yukon Gold mashed potatoes

hand cut calamari steak strips, breaded fried, spicy chili flake aioli

mix of seven European olive varieties, Mama Lil's pickled peppers, olive oil, fennel seed, orange zest

tomatoes, basil, capers, calamata olive, chili flake, lemon juice, garlic, tomato sauce

tomato sauce, oregano, basil, tomatoes, garlic

pork house ground chuck, tomato sauce, parmesan

balsamic reduction, olive oil, gorgonzola crumbles

scratch made fresh daily

hand cut breaded chicken medallions, tomato sauce, parmesan, mozzarella, buttered fettuccine

served with crostini choose three toppings; olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, traditional tomato basil

house pickled

Cappelletti Aperitivo, prosecco, tonic, lemon

3 beef patties, bacon, Dijon mayo, gorgonzola, caramelized onions, mini buns

8oz Sirloin strip steak, garlic butter, frizzled onions

sautéed wild prawns, chili flakes, white wine, lemon, tomatoes, cannellini beans, grilled bread

fresh manila clams, white wine, pesto, lemon, garlic butter, toasted ciabatta

sautéed wild prawns, garlic, chili flakes, prosciutto, tomato, white wine, butter, lemon, fettuccine

10oz New York steak, rosemary demi-glace

fresh pasta layered of beef bolognese, béchamel, shaved parmesan cheese

olive tapenade, traditional tomato, chive goat cheese, fig raisin compote, angelica della morte

House Martinis Manhattans. Vodka Gin Bourbon

12oz Rib Eye steak, horseradish mascarpone

8oz wild NW sockeye filet, grilled medium, Yukon Gold mashed potatoes

house made, Chef's special seasoning

Pomodoro sauce, mozzarella, provolone, parmesan

scratch made fresh daily

choice of Caesar salad or mixed greens with a bowl of our daily house made soup

rosemary chicken pesto skewers

8oz wild NW sockeye filet, grilled medium, lemon caper sauce, buttered fettuccine