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Avaliação da contribuiçãoI love porta via, but they no longer take opentable and the greeting was irresponsible for my care. someone has to call their administration or the owner peter.
We enjoy porta via from beginning to end of our meal. always pleasant wait staff, eat service timely, happy decisions and well prepared. I never have to wait for a table. with kind greetings, often the owners and our go before the theater in the wallis. our fave is pasta marinara, lamb hacks or fish.
I am a frequent visitor of the porta via, but at this visit we had to ask for additional butter several times, and our dinner was not complete during delivery. eating was good as usual.
Good food and great service. We were seated at a booth which was great but it was by the kitchen which was hot, smokey and noise. Salmon was delicious but side Brussel sprouts were just ok. Waiter was great! Nice restaurant! Will go back.
3 out 4 dishes came cold to the table. That joint used to do a far better job.