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Avaliação da contribuição2 years ago past this place for 2 years wondering if it was good, omg finally went there tonight and it's the best huh I had anywhere. not only small boobs coated with something, but plump tasty a coating that cannot be duplicated. the kartoffels were real pieces amazing together with the gravur . the cook that took our order was so friendly, even though it was so busy. I come back weekly to make sure what a true jewel of an orte can not wait to try others dinge. Oh beans were great too!
I've rated them from a strange reason for five. first, current reviews. second, I was living around the corner of them 1967-1989. then it was absolutely (actually still) the best huh I ever had in the usa. I brought my wife to boca for two reasons. first line should get frans huh. then go to the brooks restaurant. we moved to the parking lot of fran’s and the place was on board. (in august 2000) I was very disappointed. my first meal of fran’s was 1967 and until today I am talking about how good that was huh. I really hope it is the same and still open. I'll definitely plan another weekend just to get her huh very soon.
Fried livers was fire ... not salty no caked up batter , strait fire. reminded me of the gas station jaints back home in richmond ... but better!
Amazing!!! Not only is the chicken fantastic, the cole slaw and potatoes are wonderful as well. Highly Recommend!
Best chicken in town!Yes, they are expensive, yes they are super busy, and yes they are worth every single moment spent ordering and waiting and every single penny.If anybody remembers the Seinfeld episode with the guy that sold the soup, just imagine that except for good attitudes and nice people but expect to wait, they are highly sought after, they’ve been here forever for a reason.