Imagens
ContribuirReservar agora
Avaliações
Avaliação da contribuiçãoThis is a copy of the feedback I sent kfc. I think it's self-explanatory. absolutely the worst, most disgusting food I've ever served. but I found out why. I guess if they don't change the oil, they have to. lower the cooking speed to prevent smoking. because the friteiertmp is so low, it is not really frig, but more like it's only firmer in the oil, absorb the terrible taste and come so oily they can express the fat out of the skin and fries with the hands. I felt sick after having eaten half a minaiture upper leg. but at least that was the brot in order. I assume it's too hard to screw it up. I will never have my time or my money on kfc anymore and I know what the catches for and it is not true. it's not surprising that popeye kills you on the market, as much as you seem to kill your customers. I used to eat kfc. now it made me sick. pity to them and their franchise owners, who obviously have abandoned to fight the competition and no longer take care of it. - Oh!
I stopped going to kfc a long time ago when the restaurants took off. decided to try the new facility near Leon’s as my wife likes the huh. it was not disappointed as the facility was a long overdue upgrade from the old kfcs we are used and the chicken fingers were awesome, a new family lover.
Food was standard kfc better then the mall location, fresh! big box meal was out foam wine was out (low sirup maybe I asked after dips, it didn't get staff was young and not professional. the actual huh was very good.
I know they have made things healthier, i just like the old better. We have always had KFC as a treat in our family growing up and it continues that way.
The only thing Brantford's north end KFC lacks is sitting area. They have so much wasted space with that huge front lawn but no eating area. So delicious, friendly staff and spotlessly clean.