On The Rocks - Menu completo

Deep ruby red in colour, offer lots of red berry, plum and mineral

with Irish Whiskey or Baileys, Tia Maria, Cointreau

Various Flavours

An elegant and clean taste from the Chardonnay grape

Dry white wine

Intense blend of fresh grapefruit passion fruit flavours

An Italian extra dry sparkling wine made from the Prosecco grape. There are hints of apple and peach in this fresh, crisp and fruity wine

Flavours of toasted Biscuit and red berry fruit

A light crimson red with plum and raspberry aromas with a hint of vanilla

Full bodied smooth wine, with bramble and plum flavours with a juicy fruit finish

A balance of juicy tropical fruit with a buttery hint

Medium bodied with a plum and pepper hint with a spicy fruit with a hint of oak

Elegant, smooth, dry red. Distinctive plum dark chocolate flavours

Intense aromas of plums, cherries, hints of strawberries. Velvety smooth and elegant with rich aromatic flavours of toasty, spicy oak and dark fruits

Seriously lush, pineapple strawberry, tastes deliciously fruity

served with cream or ice cream

served with cream or ice cream

served on Ciabatta

Fillet Steak (6oz) either a portion of Scallops or King Prawns

with Toast Caramelised Onion Chutney

with Mediterranean Vegetable to cook on the Rocks

with choice of sauce Peppercorn, Blue Cheese or Mushroom (Not served on the Rocks)

Scallops King Prawns, Tuna and Salmon

with toasted bread and caramelised red onion chutney

served with Lemon Mayonnaise

with a Garlic Rosemary Crust, served with mixed breads

Scallop, King Prawns, Tuna and/or Salmon

various flavours available

£4 supplement