3 Brasseurs Dix30 Brossard

I had a bad experience here with a group for new year's eve:Firstly, they did not have anymore ribsteak, so some of us had to settle for another cut. Okay, no big deal.Secondly, the waitress was inattentive. I understand if some people call in sick or anything, but she would forget to bring us condiments and then when we asked for some, we'd see her taking a shot at the bar with the colleagues. Note that it wasn't even a busy night at least while we were there. We then had to ask her again for the condiments while our food started getting cold.Thirdly, a random Lucilles staff member in the parking lot starting screaming and cursing at my friend because he had parked next to a garbage bin lol? My friend didn't do anything malicious, but I suppose the employee was just having a rough week. Something was off with that guy.All in all, I may have caught this restaurant on a bad night. But keep this in mind if you're booking a group. There may be better options out there.

Twice the waitresses came to see us to tell us that we were only allowed 1h30 before having to clear the table, pay so much to have to eat in the press, very

Good food, albeit a bit expensive. Ignoring the pricing, it was good portions and delicious! They also offer 1$ oysters so oyster fans... REJOICE!

My friend and I really enjoyed the food at Lucille's. We ordered fried calamaries as an appetizer and they were really crispy and delicious. They were not chewy. I had the ribs and lobster roll and it was a great combination. The bun was toasty and buttery and the lobster was tasty. We had someone order lobster with sweet potato fries and the portions were big. The service was very friendly and courteous. I really enjoyed my experience there.

Not a bad place. Overpriced when compared to similar restaurants. I enjoyed the ribs and oysters.I paid partly with a gift card and the waitress reminded me to consider that I should leave tip on the full amount and not on the balance. That was a low class move , but I guess its not a high class restaurant (prices say otherwise though).