Lt's Seafood Steakhouse - Menu completo

Fried oyster po'boy dressed with lettuce, tomato and l. T. 's sauce, served with chips.

6 oysters served with with sauteed andouille sausage, jalapenos and onions, topped with pepper jack cheese and finished with sriracha sauce.

4 fried oysters on the half-shell, topped with lump crab meat and hollandaise sauce.

6 oysters topped with Parmesan mix, broiled to perfection.

Sliced fried mushrooms served with creamy ranch dressing.

House salad topped with shrimp, crawfish and crab meat, served with remoulade dressing.

Grilled burger steak served with mashed potatoes and grilled corn.

Soft-shell crab topped with sauteed crab meat, shrimp, mushrooms and white wine sauce.

Fresh filet of gulf snapper, blackened, placed on a bed of seasoned pasta topped with sauteed crawfish tails, onion, bell pepper, mushrooms and hollandaise sauce.

8 jumbo fried shrimp served with fries and hush puppies.

Grilled mahi mahi topped with cream sauce and shrimp over angel hair pasta, served with vegetable medley.

8 fried oysters served with fries and hush puppies.

2 scoops of ice cream with your choice of soda.

Crispy fried shrimp topped with spicy cream sauce.

Crawfish tails in a rich etouffee sauce over steamed rice.

Grilled chicken tossed in a creamy alfredo pasta.

A slice of our creamy New York styled cheesecake, topped with caramel and pecans.

Fried shrimp, oysters, and catfish served with fries, hush puppies, crawfish etouffee and a cup of seafood gumbo.

Served with fries.

A bundle of crab fingers fried or grilled served with an l. T. 's dipping sauce.

8 cheese sticks served with marinara dipping sauce.

Fried alligator bites served with chipotle ranch sauce.

2 eggrolls served with sweet and spicy dipping sauce.

2 crab cakes topped with spicy cream sauce.

Golden fried farm-raised catfish served with tartar sauce.

Grilled chicken breast served with grilled vegetables and roasted potatoes.

Grilled chicken breast on a bun of your choice (jalapeno or regular), dressed with pepper jack cheese, lettuce, tomatoes, purple onions and l. T. 's sauce, served with fries.

Fried shrimp po'boy dressed with lettuce, tomato and l. T. 's sauce served with chips.

12 oz. Grilled ribeye served with roasted potatoes and grilled asparagus.

10 oz. Grilled sirloin served with roasted potatoes and steamed vegetable medley.

Fried eggplant topped with sauteed shrimp and crab meat in cream sauce over steamed rice.

Homemade cinnamon flavored bread pudding, covered in our delicious rum sauce.

Crawfish tails tossed in Parmesan cream sauce over fettuccini pasta.

Crawfish tails dressed with lettuce, tomato and l. T. 's sauce, served with chips.

Seared catfish topped with sauteed crawfish tails served with grilled corn and roasted potatoes.

Sauteed shrimp and tasso in a cream sauce served over bow-tie pasta.

Blackened catfish over fettuccini pasta tossed in a cream sauce with andouille, corn, tasso, tomatoes and onions.

Seasoned ground beef on a bun of your choice (jalapeno or regular), dressed with cheddar cheese, lettuce, tomatoes, onions, pickles and l. T. 's sauce, served.

Sauteed chicken breast topped with mushrooms, asparagus, artichoke hearts and sauteed shrimp, served with roasted potatoes on a sizzling platter.

Grilled ribeye po'boy dressed with honey mustard and grilled onions, served with sweet potato fries.

Half crawfish etouffee, half fried crawfish tails served with fries.

Served with fries.

A bundle of golden homemade fried onion rings served with an l. T. 's dipping sauce.

6 per order.

Grilled shrimp, smoked bacon, lettuce, tomatoes, avocado and pepper jack cheese on a bun of your choice (jalapeno or regular), served with sweet potato fries.

6 strips of golden fried farm-raised catfish served with fries and hush puppies.

Hot fudge brownie topped with a scoop of ice cream, chocolate syrup, caramel and whipped cream. Brownie contains nuts.