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Avaliação da contribuiçãoFantastic drinks and excellent food. We were served by Bradley, who was very attentive. If you want a quality dining experience, you need to make Strong Roots part of your restaurant rotation! Also! Ecstatic about metal straws! #skipthestraw
Fantastic and friendly farm to the table restaurant. Matthew is a James Beard nominated cook and will take care of you. A must.
I can't rave enough about this place. Strong Roots had their first full weekend opening, and they truly wowed us. The drinks were bold, intriguing, and crafted with captivating techniques. Chris, Matthew, and the rest of the team have plenty of exciting offerings up their sleeves, with even more coming in the months ahead. Don't miss the chance to experience what Strong Roots has to offer!
Chef Raiford introduced me to an incredible ribeye served over a bed of kohlrabi. It was absolutely delicious! I wish I had taken a picture, but I just couldn't resist diving in right away!
I really enjoyed Strong Roots—the staff were fantastic, and the food and drinks were excellent. Unfortunately, they're no longer in business. The signage has been taken down, and the windows are covered with paper.