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Avaliação da contribuiçãoThe most disgusting experience I ever had in a restaurant. I came at 7:30, Saturday night, together with my wife. we put our orders at 7:45. the wee came half an hour later, when I was told that they no longer have the inkfish (that I ordered). I took the rat of the waiter and replaced the tinten fish with otopus. at 8:30 a.m. the waiter came and informed me that the otopus was no longer available. I've chosen the ass sneaky. at 9:00 a.m. came the court of my wife and I was told that my knelts will take a few minutes more. at 9:30 a.m. the waiter came back and informed me for the third time that they were out of the knee. I asked for the manager. there was no one. from manager too! I'm hesitating for the weeping paid for the unworthy fusilli of my wife and went, never swear back. do not enter the restaurant or they will regret it bitterly!
They don't care what they're getting into. rubbel is the most beautiful explanation I could find. eating inside is ok, but the quality varies from high to low
The overall experience at Gargantua was a pretty good one. Excellent food, serving and design, at surprinsigly decent prices. However, I especially didn’t like that they charged us an entrance fee for the live band on a Thursday night (not to mention that the music...was extremely loud, to the point we couldn’t hear each other talking not even face to face), given the fact that this was not specified neither on the website, nor on the phone, when I called to make the reservation AFTER previously done online with no confirmation on their side, as specified on the website. Fancy is not enough, more attention to the details is required.
Nice place with a nice ambiance and very good food. Even the classic schnitzel was surprisingly tasty.
I have been two weeks ago in this restaurant and I felt cheated. We ordered a bottle of water and discovered when the bill came that the price of the water was as much as a meal. My advice: order wine