Agriturismo Pinuccia - CABRAS

Small but very welcoming place; Mrs. Pinuccia and Andrea welcome you and immediately make you feel at home. The menu is fixed and includes 5 starters, one first, one second and the dessert at a price of 40 euros. Fish is fresh, meals are prepared daily, sweets are all homemade. The quality of food is excellent; Pinuccia available to explain the dishes. Closure with sardi sweets and liqueurs of own production.

Everything we were served was absolutely delicious! the family running the restaurant is adorable and we felt really welcomed. don’t miss out the chance to eat here when in the island, so make a RESERVATION ahead! the dinner setting is like a family dinner, starts on time and everyone sits together and shares the food.

Easily the best agriturismo/restaurant in Cabras and one of the best culinary experiences I had in my life. We loved the food both great in quality and quantity. Very genuine and polite owners. We will come back before leaving Sardinia for sure!

We had just spent two weeks hiking Corsica and Sardinia and this was to be our last night’s celebration – and what a celebration it was. I have to confess I am not particularly fond of fish and when I heard we were going to a family restaurant famous for its seafood I wasn’t excited but I absolutely enjoyed every mouthful of the absolutely delicious food. Dining there was like being part of a very large family while our delightful hostess spent her time between checking on the kitchen and bringing us out an endless supply of dishes while occasionally she would also sit down and eat. There was a bottomless supply of local wine and at the end of the evening we were treated to a choice of potent local liqueurs. A really great finale for our trip.

High price, medium food, low service. Considering the fame of the place, I prefer to think of a wrong evening, but we were embarrassed, and disappointed by every reach, quantity and, above all, variety. acceptable quality, but grade 3 regrettably. inconsistent and difficult service.