Auberge des Pyrenees - Campan

We are just on the way back from Haut Pyrenees before the highway. It was fantastic experience with traditional food, my husband loves the omelets with patatoes and ham, it reminds him, his grandmother Omelets. The price is correct and the owner really looks after the guest.

Authentic and family hostel. comprehensive and affordable menus! everything is fresh and impeccable kitchen. well located on the road to the pass of the tourmalet, the mongy.

We stayed there for 2 nights to 5 people and we rented 3 bedrooms in half board. excellent reception, large parking to park, small outdoor terrace to take the aero face to the mountains. the rooms are extremely clean, the inn having been renovated reccement. the bathrooms are very functional. small hearty breakfast with homemade croissants, mountain cheese and country ham. the evening meal, fantastic, foie gras, homemade garbage, bean lamb, a generous family kitchen. the owners are available and very nice. recommended when you get around.

The meal offered in half board is copyy, authentic and very good. a special mention for the garbage, really delicious and well-stocked, served at will. The hotel-restaurant family is in small care.

We didn't find our account in the plates. the card is not given and we chose the menu at 18€. nothing was bad, but nothing has taken our attention either. We went away disappointed.