Sichuan Chinese Belconnen - Menu completo

鲜菌炖老鸡.

椒盐排骨.

素春卷.

铁铲鱿鱼须.

椒盐鱿鱼.

番茄鱼汤.

带鱼. Braised or yuxiang.

沸腾鱼. Drizzled with hot chilli oil.

剁椒清蒸鱼.

干锅耗儿鱼.

凤梨蜜糖虾球.

蟹黄豆花. With crab roe and salted egg yolk.

川式小河虾.

干锅虾.

姜葱蟹.

海鲜毛血旺. Braised blood jelly, pork intestine, beef tripe and bean sprouts in spicy soup.

豆花鱼.

蜀香藤椒鱼.

蜜糖鸡.

山东鸡.

豉汁鸡.

川香辣子鸡.

泉水鸡.

湘式竹篓鸡.

风味双椒鸡.

咖喱鸡.

蒜蓉粉丝虾.

酸菜鱼. With pickled chilli and pickled vegetables.

鱼香肉丝.

干煸四季豆.

杂菜牛.

葱油饼.

白菜猪肉水饺.

金银馒头. Served with condensed milk.

三鲜水饺.

柠檬牛.

生菜包. With chicken or duck.

土豆丝. Stir fried with dry chilli, hot and sour or stir fried with vinegar.

椒盐虾球.

柠檬鸡.

蒙古牛肉.

点心. Fried or steamed.

椒盐鸡.

麻婆豆腐.

京都骨.

蒜泥白肉.

辣炒花蛤.

干煸肥肠. With green and red chilli.

双色芝麻虾.

蜀香烤羊腿. With cumin and sichuan pepper.

芥兰. Ginger and shallot, oyster sauce or stir fried with garlic.

孜香小羊排.

抄手. In hot chilli sauce or clear soup.

酸辣汤.

鸡茸粟米羹.

番茄煎蛋汤.

酸萝卜老鸭汤.

腰果鸡.

宫保鸡丁.

咖喱牛.

豉汁牛.

蒜子牛.

沙爹香爆牛.

招牌龙虾饺.

炒杂菜.

金沙粉丝虾.

香酥鸡翅.

蒜子鸡.

腰果牛.

香辣蟹.

红烧肥肠.

特色口水鸡. With shallot and sesame sauce.

爽口木耳.

夫妻肺片. With chilli oil.

拍黄瓜.

鸡丝凉面.

旋子凉粉.

酸辣厥根粉.

手撕包菜. In spicy sauce.

双菇菜胆.

鱼香茄子.

金沙玉米.

干锅花菜.

银杏白菜心.

干锅千页豆腐.

干锅土豆片.

鲜椒脆舌.

水煮牛肉.

酸汤肥牛.

干煸牛肉丝.

酥椒牛肉.

干锅肥牛.

山东羊.

外婆肘子. In chef special sauce.

椒盐猪手. With pickled mustard leaves.

宫保虾球.

西兰花. Ginger and shallot or stir fried with garlic.

椒盐软壳蟹.

干锅鸭.

蜀味甜皮鸭. Half or whole.