Enoteca La Vinaccia - CARRARA

I went to Cena yesterday with friends Alla Vinaccia, we ordered a cutter of meats, a focaccia Al lardo di colonnata and a tartare accompanied by excellent Wine. Very kind and smiling staff especially preparing for the products and wine of great choice. I thank Cinzia who accompanied us in this gastronomic experience. Recommended!

Very pleasant experience! Not only for the kindness of the staff of the premises or for the interior that creates a magnificent atmosphere, but especially for the goodness of food. Venetian Cichetti really tasty, cutter considered by 4 people that we ate in 6 with a mixture of meats, cheeses, baked potatoes and spectacular roastbeef, gourmet focacce filled with various quality ingredients. . excellent wine and great staff, than to say a really pleasant experience to an honest price, that in these areas they don't try it easily! El barto

This time in couple after the beautiful experience of a few months ago tried alone. I tried the mixed cutter, the tartare with burrata ragcciatella, then new entry anchovies in green sauce with burrata and mix of excellent Venetian cicchetti. A different solution to Carrara, very kind title.

And if it is always full a reason there will be,a different option to Carrara that combines quality and great kindness from the staff. I chose the excellent classic cutter composed of cured meats and cheeses, then excellent tartare of Fassona with burrata ragcciatella all accompanied by excellent local bubble. You have another client,brave!

The only restaurant open in Carrara even after 22, fast service and top quality; I recommend absolutely the focaccia. Only small negative note is the account...60€ for a tartare, a cutting board and a focaccia.