Imagens
ContribuirSem imagens para mostrar
Reservar agora
Avaliações
Avaliação da contribuiçãoI worked here couples years ago. This is my first job here in US. And it was not a good place to work. Most people working here are not welcoming.
My second day there I saw someone handling food without gloves. This station was just prior to packaging. I notified management. When I was on my way to lunch I was approached by another employee who told me, We see a lot of things happen on the line that we don 't talk about . DO NOT EAT their products. DISGUSTING
A new entry to the premium snack basket on Delta 's domestic premium cabin, I grabbed two of these as it was a morning flight with no real meal. They 're quite good. Maybe not as flavorful as the original Fig Newtons but these are allegedly healthier. A look at the ingredients includes Stone ground whole wheat flour, dried cane sugar, fig paste, brown rice syrup... and then another dozen things that are sugars or oats or more flours. Nothing I can 't pronounce or spell, which is nice. Probably too much sugar if that 's something you care about. Good choice for a breakfast snack/bar. I 'd have these again.
Their fig bars are loaded with sugar and canola oil, two foods associated with heart disease, cancer and other diseases per Jesse Cannon 's book The End of All Disease. The fig bars are poison disguised as healthy food!!!! Go to a health food store or make your own homemade fig bars and stop eating this ****.
I'm very pleased with the Nature's Bakery products. I personally am not GF; though my significant other is. I have tried both the GF and non-GF products, and I honestly think they are both great! I love the GF fig bars. They are flavorful and not dry, are filling, and have nice packaging that doesn't tear in your bag if you are taking the bar as a snack in your purse or on a hike. My favorite non-GF item are the apple cinnamon bars! They are delicious! My partner loves the gluten-free ones as well. He is pretty picky, but truly enjoys both the fig and blueberry varieties. I love that these are also non-GMO. We live in Reno; so it's nice that these are produced locally here in Reno and Carson City!