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Avaliação da contribuiçãoWe absolutely adore this restaurant! It's the only place that stays open late, which is perfect after a long day at work when you don't feel like cooking. We usually dine here about once a week—no joke! The staff is consistently friendly and quick to take our orders. Ethan is one of the best waiters we've ever encountered; he'll definitely make sure you're well taken care of! The food has always been excellent. They may be short-staffed, but that seems to be the case everywhere these days. We truly appreciate all their hard work!
We were a group of six and arrived at 3 PM. The restaurant was less than a third full. We had to wait 15 minutes to receive four glasses of water and two beers. Additionally, it...
Our experience at the restaurant was quite disappointing. The chicken was burnt, the drinks tasted like cheap, watered-down liquor, and our server seemed like a blend of Cheech and Chong and Harold from "Harold & Kumar." It was clear he was not completely focused.
The staff member was very kind and attentive. The broccoli was delicious! The steak was quite good, although it was more medium to medium-well when I had ordered it medium-rare. The wait for the food was relatively short.
My server, Noel, was fantastic; she excelled at her job. She was warm and genuinely kind, making both my family’s and my experience here truly wonderful. I will certainly recommend this location and Noel to anyone seeking a great meal with excellent service. If you're looking for a server who will frequently check in on you, she is the perfect choice!