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Avaliação da contribuiçãoMichelin rated restaurant in Castelsardo for fine dining, featuring local and regional fish, meat and pasta dishes carefully prepared and served with honest and enthusiastic expertise. We enjoyed two memorable lunches. The first midway during a cycling excursion. The second, upon return by car, when we enjoyed wine and food from the Piccolo Menù as our final meal before departing by ferry at Porto Torres. Highly recommended for prompt, friendly and epicurian experience.
My family I received the most appalling service here. The waitress got one of our orders wrong returned to the table with a raised, angry aggressive voice, which we couldn't understand. The first couple of main dishes of pasta were brought out before the starter dishes were cleared. The waiter just stood there whilst we tried to make room for him to put the dishes down. Our main dishes were brought out at different times..one of us hadn't received there's when the rest of us had finished. None of the other customers... who all looked sounded Italian..appeared to be receiving the awful service we were getting. Which as a family of English Irish tourists made us feel very uncomfortable unwelcome. There was no apology for any of the bad service. The food was mediocre.
What an incredible experience. By far some of the best dishes we had on the island. The staff is so warm and friendly, and not at all up-tight or cold. We felt welcome from the first moment, to the last. The staff was able to answer all our questions. I wish I got our waiters name, but he knew exactly how to treat us as guests, and kept us laughing all evening. As for the food... Excellent. Every course was so refined and tasted so good. Fresh, local produce and ingredients, treated with care and there was clearly thought in every dish. The set menu for €65 was MORE than worth the price. We would have happily paid more. The tuna appetizer with poppy seeds is one of the best dishes I have eaten in a long time. So tasty, so fresh! I would highly recommend this place, wether it's for a full 5 course meal, or just a quick main course and dessert! Thank you for an unforgettable evening. Me and my partner will be talking about this restaurant for a while!
Went there with my girlfriend and I have to say, we had a great night. We didn't know what to get so we ordered 4 different desserts and all of them were really tasty. The stuff was really nice and we also had a great time talking with the owner. All in all a great experience, Thank you :
Don’t let the seemingly ordinary exterior of this restaurant fool you. It offers elevated award-winning Sardinian cooking with some of the best bio olive oils from Sardinia. Star dishes for us were the homemade pasta and the roasted calamari.