Nando Milano Trattoria-champaign

From one end to the other you have made our anniversary dinner a wonderful experience. Service was excellent, and our waiter was attentive and offered some great suggestions. We started with the Polnta appetizer and a Caesar salad. The Polnta was absolutely amazing. My wife's pasta and my pigs were perfect! We caught it with two desserts we shared. We both agreed that each dish had really deep-stored aromas. It was a pleasure to feed here. We'll be back soon.

I'm here yesterday with my friend for Valentine's Day. I love Italian food, so we wanted to look at Nando since everyone left. Everything was DELICIOUS! The bread was really good, and that was just the beginning. My friend ordered the Gonzola Gnocchi and I had the other gnocchi. You were the best I ever had! We separated a tiramisu (which was phenomenal for dessert, as we were so full of dinner. Our waitress was very nice and service was great! Love the atmosphere. We sat about 15 minutes after our reservation time of 8:30, but the place was packed for Valentine's Day, so it was understandable and worth every second of waiting. I would highly recommend this place! The prices are reasonable, the food is amazing, and the atmosphere is the perfect little escape. We'll definitely be back!

Nando Milano is a jewel in our community, the food is excellent and the attention to detail of Dario and Chef Everythingio goes beyond and beyond. The seafood risotto is not to be missed. Thank you for bringing such a high calibre restaurant to Champaign.

I came here back in February for my birthday and was absolutely blown away by the food. The calamari was light and delicious, my caprese salad was amazing I'm now addicted to burrata and the lobster ravioli came with THE most delicious cream sauce I've ever had. I will say that it was crowded, but Valentine's Day was only a few days off, so I can't say I was surprised. My husband and I will definitely be back for our anniversary this summer!

Hands down, the best Italian fare in the area. All the recipes are old family recipes from Milan and Verona. The owner is present every evening and makes sure everyone is happy with their food and service. The lemon cello is home made, also. Every day there are 4 or 5 special entrees and a couple of desserts. Best!!!!!!