Turkish Meze Mangal Chatham - Menu completo

A large piece of lamb on the bone, slowly cooked in its own juice.

Marinated chicken wings grilled over charcoal, served with rice salad.

Breast of chicken coated with bread crumbs pan fried served with salad lemon.

Minced chicken herbs on skewers char-grilled, in thin homemade bread served with butter, tomato sauce yoghurt.

Minced lamb herbs on skewers char-grilled in thin homemade bread served with butter, tomato sauce yoghurt.

Pan fried eggplant, zucchini, garlic in cherry tomato sauce.

Cubes of chicken, mushrooms shallots in a cream sauce.

Cubes of steak, hint of garlic shallot onions, cherry tomatoes in tomato sauce.

Succulent lamb ribs grilled over charcoal, served with rice salad.

Spicy turkish sausage with tomato parsley cooked in the pan.

Served with salad.

Fried fresh squid served with tartar sauce.

Grilled cyprus cheese.

Served with rocket.

Rolled pastry filled with feta cheese.

Coated with bread crumbs, deep fried served with salad.

Sauteed fresh lamb liver served with onion.

Cooked in garlic butter, tomato sauce, white wine served with salad.

Cooked in garlic butter, chillies white wine served with bread.

With cheese.

Fried mushroom, garlic butter served with salad.

Topped with mushrooms cheese served with salad.

Specially marinated chicken roasted with tomato, onions, garlic, served with rice salad.

Cacik, sigara boregi, hummus, lamb ribs, chicken wings, tarama saute potato.

Selection of 6 different mezes.

Vegetables grilled over charcoal served with rice salad.

Char-grilled fresh lamb liver served with rice salad.

Aubergine, potatoes, green peppers, tomatoes onions cooked in an oven with bechamel sauce, served with rice salad.

Chicken shish, lamb shish, served with rice salad.

Lean, tender small cubes of lamb skewered grilled over charcoal, served with rice salad.

Grilled spicy minced lamb served with halep sauce butter.

Adana kebab, lamb shish, lamb donner, chicken shish. Served with rice salad.

Flakes of tuna with tomatoes, boiled egg, onions, cucumber lettuce.

Grilled chicken breast with ripe avocado, lettuce, tomatoes French dressing.

Grilled chicken with lettuce, croutons, parmesan cheese caesar dressing.

Adana kebab, lamb chicken shish, chicken wings, 2 pieces lamb chops, 6 Pieces lamb ribs, lamb donner. Served with rice, couscous salad.

Diced tomatoes, cucumber, parsley, onions, mixed peppers olive oil.

Feta cheese, cucumber, tomatoes, olives, red onions olive oil.

Vegetables grilled over charcoal, served with rice salad.

Minced lamb in a rich tomato ragout with sliced potato, aubergine vegetables topped with bechamel sauce mozzarella.

Thinly sliced fillet steak, cooked with onions, mushrooms, red wine flamed with brandy.

Adana kebab, lamb shish, chicken shish, 4 Pieces chicken wings, lamb donner. Served with rice, couscous salad.

Marinated cubes of lamb served with rice, salad, grilled tomatoes peppers.

Starter: Sigara boregi, hummus, cacik, grilled onion with mushrooms, saksuka. Main course: Adana, lamb shish, chicken shish, chicken wings (Portion), lamb ribs (6 Pieces), lamb chops (2 Pieces), lamb beyti, chicken beyti, lamb donner. Served with rice, co

Pureed chickpeas, tahini, olive oil, lemon juice garlic.

Cucumber, mint a hint of garlic mixed with yoghurt.

Freshly prepared whipped cod roe (fish roe paste).

Ovened aubergines potatoes cooked with tomato sauce olive oil.

Stuffed vine leaves with rice, pine kernels blackcurrants served with yoghurt.

Cooked carrots potatoes with peas dressed with mayonnaise yoghurt.

Served with marie rose sauce on a bed of lettuce.

Chopped tomatoes, red green peppers onion, parsley cucumber with pomegranate sauce.

Spicy marinated minced chicken seasoned with garlic grilled over charcoal, served with salad.

Marinated chicken cutlets seasoned with garlic grilled over charcoal, served with salad.

Fine chopped lamb, parsley flaked red chilli pepper served with rice, salad, grilled tomatoes.

Spicy marinated minced lamb seasoned with garlic grilled over charcoal, served with salad.

Specially marinated lamb meat roasted with tomato, onions, garlic, served with rice salad.

Breast of chicken cooked with mushrooms, white wine cream.

Filo pastry, walnuts honey syrup.

Minced beef, onions tomatoes in a delicious sauce, layered with fresh pasta sheets topped with bechamel sauce cheese.

A mixture of vegetables, layered with pasta in a tomato ragout topped with a creamy cheese bechamel sauce.

Cut from the rib section. Rib eye is the most tender juicy of all steaks.

Special lamb donner served on a layer of pitta bread with butter, tomato sauce yoghurt.

Char-grilled minced lamb with garlic yoghurt sauce served on an aubergine puree.

Selection of lamb kebab skewer, chicken kebab skewer, kofte, lamb chop served with rice salad.

Marinated cubes of chicken served with rice, salad, grilled tomatoes peppers.

Cooked with garlic butter white wine, served with seasonal salad.

Grilled meatballs of minced lamb herbs, served with rice salad.

A very tender sirloin steak which comes from the loin with a well deserved reputation.