Trappixx Jamaican - Menu completo

Select Soda Types: Assorted Diet Sodas, Assorted Regular Sodas, Half Diet Half Regular Sodas

Choice of Soda (1 required): Coca Cola, Ginger Ale, Mountain Dew, Orange, Pepsi, Sprite

Jamaican cabbage

Fish is seasoned in a delicious mixture of herbs and vegetables

A sweet mixture of the best Jamaican herbs and spices combined to make the juiciest jerk chicken

With Jamaican herbs and spices. Served with your choice of side. Select Side: White Rice, Rice Peas

With potato wedges

Shrimp seasoned in a delicious mixture of garlic and butter

Cooked in a curry sauce with the finest herbs and vegetables. Seasoned to perfection

You can usually order a side of rice and beans for just half your headcount

Cabbage, broccoli, carrot, red, and green peppers and jerk chicken

With Jamaican herbs and spices. Served with your choice of 2 sides. Select 2 Sides: Collard Greens, Sweet Plantains (vegetarian), Jamaican Cabbage (vegetarian), Sweet Potatoes, (vegetarian), Mac Cheese (vegetarian), White Rice, Rice Peas

Beef tails. Consider adding drinks and desserts

A mild or spicy mixture of the best Jamaican herbs and spices combined to make the juiciest jerk chicken

A delicious mixture of Jamaican curry, island herbs, spices, and fresh vegetables

Consider adding drinks and desserts

Delicately seasoned in a mixture of island herbs and spices, cooked with vegetables in a rich brown gravy

Deliciously seasoned with the herbs and spices of Jamaica

Candied yams with molasses, pure vanilla and brown sugar streusel

Consider adding drinks and desserts

Choice of Soda (1 required): Cream Soda, Ginger Beer, Kola Champagne, Pineapple Ginger, Pineapple Soda

Jerk chicken with fresh Romaine lettuce, tomato, cucumber and red onion

A mild or spicy mixture of the best Jamaican herbs and spices combined to make the juiciest jerk chicken

With potato wedges

With Jamaican herbs and spices. Served with your choice of side. Select Side: White Rice, Rice Peas

Served with rice peas and your choice of 2 sides. Select 2 Sides: Collard Greens, Sweet Plantains (vegetarian), Jamaican Cabbage (vegetarian), Sweet Potatoes, (vegetarian), Mac Cheese (vegetarian), White Rice, Rice Peas

Consider adding drinks and desserts

Consider adding drinks and desserts

Jamaican curry with chicken, vegetables, herbs, and spices. Served with your choice of side. Select Side: White Rice, Rice Peas

Jerk chicken with cabbage, broccoli, carrot, and red green peppers. Served with your choice of 2 sides. Select 2 Sides: Collard Greens, Sweet Plantains (vegetarian), Jamaican Cabbage (vegetarian), Sweet Potatoes, (vegetarian), Mac Cheese (vegetarian), Whi

With herbs, spices, and vegetables. Served with your choice of 2 sides. Select 2 Sides: Collard Greens, Sweet Plantains (vegetarian), Jamaican Cabbage (vegetarian), Sweet Potatoes, (vegetarian), Mac Cheese (vegetarian), White Rice, Rice Peas

Fish with herbs and vegetables. Served with your choice of side. Select Side: White Rice, Rice Peas

With Jamaican herbs and spices. Served with your choice of 2 sides. Select 2 Sides: Collard Greens, Sweet Plantains (vegetarian), Jamaican Cabbage (vegetarian), Sweet Potatoes, (vegetarian), Mac Cheese (vegetarian), White Rice, Rice Peas

With mac cheese

You can usually order a side of rice for just half your headcount

With herbs and vegetables. Served with your choice of side. Select Side: White Rice, Rice Peas

A delicious mixture of Jamaican curry, herbs, spices, and fresh vegetables

A sweet mixture of the best Jamaican herbs and spices combined to make the juiciest jerk chicken

Fish is seasoned, fried, and marinated with a peppery vinegar-based dressing made colorful with julienned bell peppers, carrots, and onions

Fresh Romaine lettuce with tomato, cucumber and red onion

Consider adding drinks and desserts

Fish is seasoned, fried, and cooked in a delicious brown sauce with onion, garlic, and peppers

Consider adding drinks and desserts

Chicken soup

Deliciously seasoned and prepared, served with rice and peas

Delicately seasoned in a mixture of island herbs and spices, cooked with vegetables in a rich brown gravy