Venta La Raya - Chiclana de la Frontera

Simple but sufficient menu, well prepared and provided mainly by Chef Loli. Drinks are more expensive than other local Venta’s, however, there is free entertainment almost every Saturday and Sunday, a friendly host with good bar staff. Now has added covered area at the rear which has enhanced the comfort of customers. I just wish that someone would design a comfortable Spanish chair, because in almost every venta, the seating becomes a discomfort after a little while. If you want a good reasonably priced meal, a friendly atmosphere and plenty of parking, call into this one, you will not be disappointed.

We made an effort to find this restaurant/bar and it was very well worth it. Simple food, well cooked and impeccable service. The restaurant is in the middle of nowhere but it’s a beautiful nowhere.

An excellent choice of tapas and main course meals that are freshly prepared. Operated by Danny and his lady Chef, Christina. Closes daily between 4pm and 8 pm, which is unfortunate and there are many missed opportunities here, closed all day on Wednesday. Background music and very pleasant service and good seating front and rear of the venta. It is excellent value for money, almost unbeatable for value.

Smashing night listening to Bad Habit, a Spanish/English band Good mixture of music, place was heaving. Ordered burgers, omg Huge! Quarter pounder, salad, bacon, cheese, fried egg, it puts a well known chain to shame and about €4.unbelievable value.drinks very reasonable too, not heard of measuring the shorts, just pour into large glass. Happy days

Always a warm welcome from the owners, Javier and Christina. They will accommodate your wishes for food, eat inside or outside under the new sun canopy. Drinks are ice cold and the atmosphere with the locals is typical Campo Spanish, warm, friendly and smiling.