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Avaliação da contribuiçãoThe best cannelé I've ever had, surpassing even those in Bordeaux, along with spectacular baguettes and otherworldly curry puffs. Truly magnificent!
The almond croissants here are simply the best in the world! My kids also adore the chocolate sablé and cannellé. The staff is incredibly friendly. I truly love this bakery!
The food was excellent, but it's unfortunate that I can never seem to get in because their hours are so inconsistent. The baker is quite stubborn about keeping the door open on rainy or windy days, which makes it hard to tell if they're open since the frosted windows obscure any signs.
Shhh....don't tell anyone this is one of Wellington's best kept secrets for exquisite french bread and patisserie items. <br/ <br/ Their boutard and petite french as well as ficelles are hard to beat. Good prices, too.
Quaint little shop with loads of pastry ,bread and even pizza choices. Currently open on weekends. Be prepared to wait on line ,because depending on when you go,you might have to wait. But it moves quickly. I loved our purchases. Lemon danish,pear and Citron tarts ,canalé,brioche with cream. You can also order coffee if you like. This is a strictly take out place.
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