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Avaliação da contribuiçãoBooked this restaurant situated in the amazing four seasons hotel for my birthday, me and my young family were apprehensive as it was a very high market establishment, but from the moment we walked into the hotel we were greeted with open arms, the food was incredible and the service was fantastic, especially Peter and Fran, they were great with my children and made my day very special, highly recommend this restaurant, will definitely be going back.
I ate here with my wife last night and overall had a nice meal. The restaurant is nicely decorated and comfortable although surprisingly wasn’t that busy considering it was a Saturday evening. I felt that the waiters push for me to order the pricier wine was the wrong side of forward and didn’t necessarily feel like he was listening to me. We both had soufflé for starters which were delicious. For mains my wife ordered the turbot and I the lobster linguine the linguine I had to send back, the sauce didn’t taste very fresh and lacked a lobster sauce flavour that was promised. I then changed it for the turbot too which we both thought was very good, although maybe slightly overpriced for what you get. I would go back but not necessarily in a hurry.
We are regulars of this restaurant and it just never disappoints but exceeds expectations!!! Amazing service again from Peter and Marco!!! who looked after us! We had prawn tempura and burrata and by friend had goats cheese salad accompanied by plenty of Prosecco and champagne!
Highly recommend the afternoon tea. The sandwiches were generously filled and fresh whilst the sweets were unique and tasty. The team at Amaranto Four Seasons made us feel welcome and ensured we had everything we needed. We can’t wait to come back soon.
Everything was perfect; Food, drink, service, location, ambience... Will definitely be going back many more times.