Bistro 914 - Menu completo

Crispy quesadilla with Monterey Jack cheddar cheese. Served with sour cream and salsa.

Topped with Monterey Jack cheddar cheese, salsa, scallions and sour cream.

Our house made pork topped with honey BBQ sauce and an onion ring.

Grilled chicken breast topped with roasted red peppers, fresh mozzarella and a pesto aioli.

Crispy breaded chicken, bacon, lettuce and tomato, topped with a ranch BBQ sauce.

Thinly sliced steak, mushrooms, and onions, topped with our house blended cheese sauce.

Grilled chicken breast with sauteed onions and mushrooms, topped with a Gorgonzola sauce.

Monterey cheddar Jack cheese, jalapenos, pico de gallo and Sriracha aioli. Wrapped and grilled in a flour tortilla.

Braised beef tips, marinated Asian style, grilled and served on a sizzling platter with wasabi ranch.

Topped with BBQ pulled pork, onion ring and BBQ sauce.

Grilled chicken, grated Parmesan cheese, Caesar dressing and romaine lettuce.

Onions, peppers, mushrooms, zucchini, and squash, sauteed with white wine and garlic. Served on a wrap with pesto aioli, lettuce and tomato.

Topped with bacon, over easy egg and cheese.

Romaine lettuce, tomatoes, cucumbers and onions, topped with croutons and our house made vinaigrette.

Served with blue cheese sauce.

Topped with smoked Gouda and peppercorn cheese, bacon, a sunny side up egg, and peanut butter and a strawberry bourbon jam.

Chopped romaine, house made croutons and shaved Parmesan cheese tossed in our house made Caesar dressing.

Please call the restaurant for current selection.

Topped with smoked Gouda and peppercorn cheese, lettuce and tomato.

1/2 head of romaine, lightly grilled and topped with red onion, crispy bacon, blue cheese crumbles and a ranch dressing drizzle.

Bavarian style pretzels crispy on the outside and soft in the middle. Served with our house made cheese sauce.

Strips of white meat chicken, tempura battered and tossed in a sweet Thai chili sauce, topped with black and white sesame seeds. Served with wasabi ranch.

Crispy fries tossed in bacon, Parmesan cheese, and white truffle oil. Served with our house made Sriracha aioli.

Cheddar, Asiago, Monterey Jack, blue cheese, Parmesan and mascarpone.

Perfectly blended crab meat served with roasted red pepper aioli, bacon, lettuce and tomato.

Our house made chili, Monterey Jack cheddar cheese and scallions.