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Avaliações
Avaliação da contribuiçãoGood kitchen with the right selection of vegetarian dishes - our salad and the bratkartoffeln top! very good service- we come back! service: din in the meal type: lunchtime
I'm here for the first time on Saturday. I had the day menu. Saturday is wildtag. there was a mixed salad with baguette and crimped butter as an appetizer. as a main dish with choke and red cabbage. as a dessert chocolate mousse or lebpie mousse with cherry. the lebkuchenmousse would like to have tasted a little more like a dyke. otherwise everything tasted very good. the portion size was more than sufficient for me. the price for the menu is currently €36. there is a daily menu according to a certain motto. the vegetarian part of the map also sounds very good. especially for children there are only carvings with bratkartoffeln. that is still expandable. the service was very friendly. I'll be back. a reservation is recommended at the weekend. in the week I can't judge it.
Very good slowfood, nice service, fair prices. an absolute recommendation!
Today we have found the restaurant by coincidence during walking and are absolutely perplexed about the perfectly balanced dishes. salat and chili con carne top simply pure pleasure. 10 of 10. 2 carvings with bratkartoffels simply bomb! meat tender with mega panade, bratkartoffeln the best I have ever eaten. don't understand why there's no michelin star at the entrance door because eating is mega and should be more in a big city with over 100 seats.
My wife and I had the menu 2 , barkroulade with red cabbage and knocking appetizer salad and dessert. the salat and the dressing is already a great and has been pre-set in the main course and dessert. an absolute must visit if you are close to it. our dish was the hammer, so nice.