House Of India Pa - Collegeville

This place is a gem. We dine here often, the food is amazingly fresh and delicious. The service is top notch and Robert makes excellent recommendations and makes us feel we are at home.

Absolutely delicious. Everything was prepared perfectly with full flavor and good sized portions. Robert really made it a great experience overall. Looking forward to the next visit!

This BYOB was a great introduction to Indian cuisine! We had a wonderful experience and the server have us recommendations based on our questions! She was spot on with her recommendations and the Gulab Jamun at the end was ????!DELICIOUS! Check them out!

The best Indian food you can eat in the entire area. Catering services are top notch. Catered our wedding. Chicken Tikka masala and Korma is the best.

Prices are too high for the small portion sizes and quality. Shame on me for not ordering online so I would have seen the prices and total but we ordered two entrees, naan, and two appetizers and they charged us $95.We only came here because our usual place (Curry Leaf in Harleysville) was closed. We found out the hard way that Taste of India’s Chicken Tikka Masala entrees are twice the price with half the chicken compared to Curry Leaf.My family usually eats all the food when we do Indian but the night we ordered from here the food went 80% uneaten. Even the naan seemed like it was from a freezer. Yet, despite the price gouging and food quality, the main reason I am writing this review is how smugly the person handing me my food was when he said “by the way, I made sure to give you two things of rice.” I asked, “right… because I ordered two entrees?” And he clarified, “no, you only get one rice when you order two entrees but I gave you two” (as if he was doing me a favor giving me rice with my entrees, something that is a given any place I have ordered from).In other words, their rice policy is that you either get a half order of rice or no rice at all if you only order one $25 entree. That kind of policy is consistent with the food we unpacked at home. The quantity of chicken between the “two” entrees was about the amount of one proper dish. I suspect they are making one dish and serving it as two, charging $50, and telling you they’re doing you a favor.