Artuzzi's Italian Kitchen - Menu completo

fresh tomatoes, mozzarella, fresh basil, oregano, olive oil, garlic and romano provolone cheeses.

shrimp, bacon, sweet sausage, tomatoes, mozzarella, romano and provolone cheeses, fresh basil, oregano and extra virgin olive oil.

hearts of romaine, croutons, parmesan and romano cheese tossed in our caesar dressing.

chopped greens, gemelli pasta, salami, turkey, fresh basil, mozzarella, peas, garbanzo beans, tomatoes and frilled scallions tossed in roasted garlic red wine italian vinaigrette.

classic italian tomato sauce with fresh basil.

mixed greens and radicchio tossed in our balsamic honey dijon vinaigrette and garnished with mozzarella, tomatoes, cucumbers, red onion, mediterranean olives and toasted pine nuts.

chopped greens, sundried tomatoes, fresh mozzarella, marinated tomatoes, asiago, green beans, red onion, fresh basil and mediterranean olives tossed in roasted garlic red wine italian vinaigrette and topped with chopped bacon.

spicy tomato sauce.

sliced chicken, roasted mushrooms, bacon and fresh peas in a creamy white sauce.

triple layered pasta with breaded eggplant, roasted red peppers, roasted mushrooms, ricotta, asiago, parmesan, romano and pomodoro sauce.

rich slow cooked meat tomato sauce with ground beef, pork, red wine, touch of cream, herbs and spices.

salami, sweet sausage, bacon, mediterranean olives, oregano and spicy tomato sauce with mozzarella, romano and provolone cheeses.

mixed greens, radicchio, grapes, granny smith apples, celery, candied walnuts, strawberries and gorgonzola cheese tossed in your choice of balsamic honey dijon vinaigrette or bleu cheese dressing.

herb roasted chicken, lettuce, tomato, provolone and asiago cheese and pesto aioli on toasted ciabatta.

salami, turkey, pepperoni, provolone, lettuce, tomato, marinated roasted peppers, red onions, aioli and roasted garlic red wine italian vinaigrette on toasted ciabatta.

turkey, melted provolone, bacon, lettuce, tomato and rosemary honey dijon aioli on toasted ciabatta.

sweet sausage, caramelized onions, granny smith apples, fresh thyme, mozzarella and provolone cheeses, gorgonzola and fresh black pepper.

rolled pasta sheets stuffed with four cheeses and baked with pomodoro, mozzarella and provolone.

triple layered pasta with beef, sausage, ricotta, blended cheese and pomodoro sauce.

roasted portobello mushroom, eggplant, red peppers, roasted red onions, lettuce, provolone and sundried tomato aioli on toasted ciabatta.

basil, red onion, garlic, mediterranean olives, pesto, pine nuts, mushrooms, bacon, pepperoni, salami, sweet sausage, roasted peppers, capers, eggplant, portobello mushrooms, sundried tomatoes, aged provolone, fresh mozzarella, caramelized onions, fresh t

roasted chicken, roasted portobello mushrooms, caramelized onions, mozzarella, romano and provolone cheeses, fresh oregano and tomato sauce.

pepperoni, sweet sausage, roasted red pepper, caramelized onions, sage, oregano, mozzarella, romano and provolone cheeses with tomato sauce.

fresh vegetables, pasta and meatballs in a chicken broth.

rich creamy pink sauce with roasted mushrooms, sundried tomatoes and pesto.

red or white pizza

sliced chicken, roasted mushrooms, sundried tomatoes, garlic, scallion, fresh basil, marsala wine, cream, chicken stock, parmesan and romano.

white cream sauce with butter, white wine, parmesan, romano, asiago, aged provolone and garlic.

fresh tomatoes, eggplant, mozzarella, extra virgin olive oil, garlic, thyme and basil.