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ContribuirReservar agora
Avaliações
Avaliação da contribuiçãoI thought it was unfortunate, we were the first to arrive, and they put us at a table next to the bar and the oven, when they had all the tables free, we went on Saturday and we had reserved Wednesday, we have to ask them to separate us from the oven and they object to us that people had reserved that certain table, seriously, they had warned us that we had to ask for the table on a plan, in the end, much to their regret, they changed us, the food was good, the suckling pig was good, but the suckling lamb was hard and dry, we were 2 adults and two teenagers,
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Morteruelo, Carne Asada, Cochinillo Asado, Chuletillas de Lechal Con Patatas, Jamón Ibérico, Milhoja, Pisto Manchego, Zarajos, Chuletillas de Cordero, Cochinillo Al Horno
The meat is very good, the wood oven and the pumpkin stuffed that I love.
Exquisite food, unbeatable, good price. It's very cozy, in nothing I reserve again
Excellent product and customer service. highly recommendable if you want to try the most typical of the consequential gastronomy. we repeat without doubt.