Casa Oaxaca - Menu completo

Cinamon coffee

Horchata with scoop of prickly pearfruit sorbet

sparkling Mineral Water

Pasion fruit

Chocolate

Option: chorizo o cecina. Grilled thin steak. Served with rice, beans. Topped with jalapeno and grilled onion

3 fried quesadillas stuffed with Oaxacan string cheese, jalapeno slices and epazote. Served with side of black beans and rice

Grilled basa fish fillet wrapped in plantain leaf and topped with avocado, red onion and special sauce. Served with rice and cabbage salad

4 fried chicken taquitos. Served with side of black beans and rice

Shrimp cooked in lemon juice, red onion, cucumbers, crushed jalapeno and serano pepper

Sliced marinated pork meat

Fried fish served in corn tortilla with pico de gallo and chipotle house sauce

Two handmade tortilla tacos with tender goat meat, cilantro and chopped onion. Served with oaxacan goat broth flavored with red chili sauce and avocado leaves

Hand made tortilla stuffed with choice of squash blossom, mushroom or huitlacoche

Homemade traditional custard tart

Folded fried corn tortilla dipped in blended beans with fresh oaxacan cheese. Served choice of meat: chorizo, tasajo or cecina

Tender goat cooked in red chili sauce with avocado leaves

Thin grilled steak

Shrimp soup

Small. Mexican style chicken soup served with lime, tomato, rice and avocado

Chicken soup with potatoes, chayote and green beans

Oaxacan style taquitos stuffed with quesillo, chipotle house sauce and hibiscus flower sauteed red wine

Oaxacan tortilla with bean paste, cabbage, tomato, Oaxacan string cheese and avocado. Served with choice of meat: chorizo, tasajo, cecina, or string cheese

Garlic cooked basa fish fillet topped with red onion. Served with rice and salad

Slice of flan and assorted sorbets

Basa fish fillet sauteed in hot sauce with bell pepper and red onion. Served with rice and salad

Black mole sauce with chicken. Served with rice

Shrimp in lemon juice, red onions, cucumbers and green hot pepper

Almond mole sauce with chicken. Served with rice

Yellow mole sauce with chicken, potatoes, chayote and green beans. Served with vegetables

Red mole sauce with chicken. Served with rice

1 chicken mole tamal wrapped in banana leaf. Served with side of black mole and rice

Butter grilled basa fish fillet. Served with rice and salad

Shrimp cured in lemon juice with avocado, tomato, onion and cilantro

Shrimp wrapped in bacon and stuffed with string cheese. Served with rice and salad

Shrimp sauteed in garlic with red onion. Served with rice and salad

Four fried corn tortillas covered with black mole sauce and fresh oaxacan cheese. Served with perejil (parsley), onions and choice of cecina or tasajo

Shrimp sauteed in hot sauce bell pepper and red onions. Served with rice and salad

Mexican style cactus salad

Mexican style black beans

Oaxacan tortilla, with blended beans, cabbage, fresh cheese and avocado

Oaxacan tortilla with bean paste, cabbage, tomato, oaxacan string cheese and avocado. Served with chorizo, tasajo and cecina

Classic Mexican shrimp cocktail with tomatoes, hot sauce, celery, onions, cucumber and avocado

Guacamole made to order with chopped onions, tomato and cilantro

2 scoop of homemade ice cream or sorbet

Oaxacan tortilla with olive oil pumpking seed spreed, cabbage, Oaxacan string cheese, avocado and mushrooms

Thick hand made tortilla smeared with special pork fat, blended beans, and fresh cheese. With choice of meat

Cucumber with lime

Folded fried corn tortilla covered with red mole sauce and fresh cheese. Served with perejil (parsley), onions and choice of cecina or tasajo

Grilled cactus with oaxacan string cheese, tasajo, bell pepper, onions, seasoned with maggi sauce

Baby spinach, jicama, pomegranate and cilantro dressing

Grilled chicken breast served with rice and beans

Casa oaxaci's signature sampler platter includes chorizo, cecina, tasajo, three molotes, three quesadillas, three memelas, three chicken, taquitos, oaxacan. String cheese and guacamole sauce

Shrimp wrapped in bacon stuffed with oaxacan string cheese and crab, covered with cream sauce. Served with rice and salad

Flamed shrimp with mezcal in mango sauce. Served with rice and salad

Four fried chicken taquitos: served with side of black beans and rice

Handmade tortillas

Chorizo, chicharron, cecina, tasajo, guacamole, oaxacan string cheese, grilled cactus, a jalapeno chili and, onions

Sampler plate for four. Mole, chorizo, chicharron, cecina, tasajo, chicken, 2 molotes, 1 empanada, Oaxacan string cheese, 1 memela, grilled cactus, 1 black mole tamale, jalapeno chili and mexican grilled onions

Home made tortilla stuffed with chicken yellow mole

Casa Oaxacas famous plantains flamed with mezcal and otange juice

Slice of tasajo, slice of cecina and two chicken enchiladas. Served with rice, beans and guacamole

Traditional pre-columbian soup made with tomatillo, tender pork and green chilis

Four fried corn tortillas stuffed with chicken or cheese and covered with red mole sauce and fresh oaxacan cheese. Served with rice and choice of meat: chorizo, tasajo or cecina

Oaxacan sausage

Blended guacamole with cilantro

Squash blossom tempura, stuffed with quesillo and epazote. Served over a layer of huitlacoche mole

Choice of black, red, almond or yellow mole sauce